Resources for Vegan Korean Recipes
Finding reliable and inspiring resources for vegan Korean recipes is crucial for successful cooking. Here are some highly recommended sources:
Cookbooks
- “The Korean Vegan Cookbook” by Joanne Lee Molinaro: A comprehensive cookbook with over 80 vegan Korean recipes, including classics like bibimbap and kimchi pancakes.
- “Vegan Korean Kitchen” by Sarah Kang: A user-friendly cookbook that offers a wide range of vegan Korean dishes, from appetizers to desserts.
- “Plant-Based Korea” by Haejin Lee: A modern cookbook that features innovative vegan Korean recipes using whole, plant-based ingredients.
Websites and Online Resources
- “Vegan Richa” (website): A popular vegan food blog that features a collection of easy-to-follow vegan Korean recipes.
- “Maangchi” (website): A renowned Korean cooking website that offers a variety of vegan Korean recipes, along with detailed instructions and videos.
- “The Woks of Life” (website): A family-run food blog that shares authentic and flavorful vegan Korean recipes.
These resources provide a wealth of reliable and inspiring vegan Korean recipes, ensuring that you can enjoy the flavors of Korean cuisine without compromising your dietary choices.